COMPENSATION: 100-120K range salary plus Full benefits with health insurance, PTO and 401K are offered.
Schedule: Primarily 5 days per week
Core schedule for 17 weeks of summer (Memorial Day – Labor Day):
Wednesday through Sunday; off Monday and Tuesday
Core schedule for remaining 35 weeks of the year:
Saturday through Wednesday; off Thursday and Friday
Please note, schedule is always susceptible to change (things change quickly)
Private estate, situated on the North Shore of Long Island, seeks an experienced Private Chef to work full-time providing meal preparation and shopping for an active, multi-generational family on a large estate. The Chef’s schedule can vary at times but included 2 consecutive days off per week, including additional time for shopping. The ideal candidate will have at least 5 years of experience working for high profile families and understand the level of service that is required.
PRIMARY RESPONSIBILITIES:
Point person and manager for all food service, stocking, purchasing, and planning for the residence
Prepare, provide, and serve lunch and dinner daily for employers and lunch daily for residence staff
Always provide staple snacks and meals for the home
Lead some special events held at the residence from small to mid-sized dinner parties
Provide weekly menus for employers that meet owner's dietary needs and restrictions
Keep running record of favorite meals and recipes
Work continuously on new recipes and repertoire
Work as part of a residence team
Manage all aspects of the kitchen
QUALIFICATIONS:
Must have longevity and experience in a similar role
Must have a clean driving record
Will be open to feedback and improvements overall; flexible, collaborative, and amiable style
Upbeat and transparent personality a must
Must hold the utmost discretion and confidentiality standards
Flexible schedule a must, as hours may vary at times
REQUIREMENTS
Minimum of 5 years of experience working for a high profile family
Excellent culinary skills:
Cook for 3 people, plus occasional guests/parties up to 20
Does not cook for staff but ensure food is available for breakfast, lunch, and dinner
Good attitude, kind, pleasant to work with, works with a smile eager to work
APPLY HERE
